
Almost everyone’s had a case of heartburn. An oversized meal or particularly spicy food causes you to feel a distinctive painful sensation in your chest or back of your throat. But when you get heartburn multiple times a week and certain foods aren’t necessarily the cause, it might be more than heartburn. It might be a condition known as GERD. GERD can be most easily described as persistent heartburn. But beneath the surface, it’s much more complicated than that.
GERD stands for gastroesophageal reflux disease. When you eat food, it travels down the esophagus to the stomach. There is a muscle separating the esophagus from the stomach known as the lower esophageal sphincter (LES), which closes during digestion and prevents stomach acid from rising or “refluxing” into the esophagus. In people with gastroesophageal reflux disease, the LES is either abnormally weak or it relaxes unexpectedly for minutes at a time. This gives the stomach acid an opportunity to rise up into the esophagus. When it makes contact with your esophagus and throat, the acid causes irritation, and as a result, a form of heartburn. GERD, if left untreated, can severely damage the esophagus causing ulcers, narrowing of the esophagus, or even esophageal cancer.
Written by AnswersMedia LLC editorial staff
Reviewed by Doctors Office Media
© 2012 AnswersMedia LLC All rights reserved.


